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HCOL 2000: Animal Products in Human Nutrition - Kraft (Fall 2023)

About This Guide

This resource guide has been designed to provide you with a basic set of resources and strategies to help you find strong supporting evidence, as well as provide you with a starting point for your interview research and creative assignment (infographic/poster) research.

If you need help with any of the resources or concepts in this guide, or research in general, please don't hesitate to contact your librarian via the information on this page.


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Christie Silkotch
David W. Howe Memorial Library
538 Main Street
Burlington, VT 05405
(802) 656-8130